welcoming the 1000th visitor to my blog

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..after 5 months.

Glad to know somebody gets connected to my thoughts, my ideas, my views, frustrations, my personal experiences, my cooking, my love for things, my work, my personal views, principles and stance when it comes to families, my antiques and my whim & fancies.

Would love to share more if time permits..Still have not decided to make this public. or get advertisement for monetary rewards...we ll see about that...

all my visitors..
Enjoy reading and please please please send me your feedback to hanrais@gmail.com

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Cekodok Nenas my mom's open secret recipe to share

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Cekodok Nenas (Pineapple puff) This is my family favourite recipe. Dad's fav and mom always made the perfect ones for us when I was young. The recipe is rare and not quite famous as other cekodok. Here the recipe is for us to share and for you to try. If you do, kindly sadakah al-fatihah for my parents ex. my mom. Thank you. My pleasure to share the recipe but love to hear your response after trying the recipe. Please let me know at hanrais@gmail.com Description: Good for afternoon Tea. Best served while still hot/warm. ehmm..hard to stop once you start. by Haniza Rais on Tuesday, September 1, 2009 at 11:03pm Ingredients: Nenas potong dadu di rebus - ditoskan (Pineaple diced and boiled, drained the water) 1 bij telur (1 egg) sedikit garam dan air(1/4 tsp salt & water) tepung gandum (all purpose flour) gula halus (powdered sugar to coat) Steps Mix all in. Beat for a few minutes. Deep fry till slight...
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The Classic Menu of Haji Rais & Hajah Hamidah for Eid (Syawal) since forever...

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Menu Tradisi Hari Raya Haji Rais & Hjh Hamidah 2009 ..update 2010 ...update 2011 Ketupat (Daun kelapa); Lontong (Daun Pisang - maid's specialty); Lemang Abg Ngah; 3 types of Rendang (Daging, Ayam & Kerang); Masak kicap Ayam (ayah's fav); Sayur lodeh (mom's style); Kari ale ale (2nd day -ayah's fav) Kuah Kacang  - on demand Bahan rendang:(Rendang daging & kerang Bonda & rendang ayam Nenda) 5 kg daging (tambah lagi 1-2 KG - dah tambah adik ipar lagi..) 1.5 tin kerang (2 tin???) 10 ekor ayam (3 masak kicap; 5 rendang; 2 reserve - potong 4) 10 tin Ale ale ( lebih sikit kali ni nak bawa balik Kjg) bawang kecil bawang besar cili kering cili api kampung 1 kg halia serai (at least 40 btg) kunyit lengkuas kerisik (Kelapa parut 3 biji) santan - 14 kg (set 2 kilo & 1kg ) -(5kg daging; 3.5kg ayam; 4 kerang; 1/2 lodeh; 1 kg ale ale, lemang 2 kg) (kalau ada 20 biji kelapa dari rumah tak payah beli santan) daun kunyit (lebih siki...
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The Meaning of Loss Part 1 (my parents my permanent inner strengths)

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